INGREDIENTS
2
Eggs, large
2 1/2 cups
All-purpose flour
1 tsp
Baking soda
1 cup
Brown sugar, light
1/2 cup
Granulated sugar, white
1 tsp
Salt
2 tsp
Vanilla extract, pure
3/4 cup
White chocolate chips
1 cup
Butter, unsalted
1
bag Fun-size butterfinger bars