INGREDIENTS
3/4 lb
Shrimp, medium
1
Broccoli or other veggies
1/4 tsp
Chili flakes
2 cloves
Garlic
1 tsp
Ginger, fresh
2 tbsp
Green onion
3 tbsp
Honey
1 tbsp
Soy sauce, reduced-sodium
1
Brown rice, cooked
1
Black pepper, ground
1
Salt
1 tbsp
Olive oil