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Greek Stuffed Artichokes Recipe

www.lifesambrosia.com
  • 80 minutes
  • Serves 2

INGREDIENTS

2

medium - large globe artichokes

2 tbsp

lemon juice

water

1 cup

diced tomatoes

2 cloves

chopped garlic

1 cup

panko bread crumbs

1/2 cup

crumbled feta cheese

1/4 cup

chopped kalamata olives

1/4 cup

chopped parsley

3 tbsp

non-pareil capers

2 tbsp

olive oil plus more for drizzling