Favoreats
Favoreats LLC
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INGREDIENTS
1 lb
Andouille sausage
1/2 cup
Buffalo sauce
2
lbs Chicken
1 cup
Celery
3 cloves
Garlic
1/2 cup
Green bell pepper
1 cup
Onion
1 tsp
Oregano, dried
1 tsp
Parsley, dried
1/2 cup
Red bell pepper
1 tsp
Thyme, dried
1 28 ounce can
Tomatoes
2 cups
Chicken broth
2 cups
White rice, long grain
1/2 tsp
Black pepper, ground
1 tsp
Cayenne pepper
1/2 tsp
Kosher salt
1 tbsp
Old bay seasoning
1/2 tsp
Red pepper flakes