INGREDIENTS
1 tsp
Ginger
3/4 cup
Sweet potato, Purple
1/4 cup
Non-dairy milk, Unsweetened
1/4 tsp
Allspice
1/4 cup
Arrowroot starch
1/2 tsp
Baking powder
1/2 tsp
Madagascar bourbon vanilla extract, Pure
1 1/2 tbsp
Water
2 TB Erythritol
¼ Cup Powdered Erythritol