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'Symphony' Almond Toffee Milk Chocolate Chip Cookies

Kim Lange
  • 10 minutes
  • Serves

INGREDIENTS

2

Eggs

3 tbsp

flour

1 tsp

Baking soda

1/2 cup

Brown sugar, light

1 cup

Granulated sugar

1 cup

Milk chocolate chips, semi-sweet

1/2 tsp

Salt or sea salt

1 tsp

Vanilla extract

14 tbsp

Butter, unsalted

1

Or 2 symphony 6.8 oz bars (chopped into chunks)