INGREDIENTS
1 tbsp
Ginger, dried root
1 cup
Whole milk or coconut milk, raw grass-fed organic
3 tbsp
Honey or organic maple syrup, local
3 tbsp
Cinnamon chips or 2 cinnamon sticks
2 tsp
Cloves, whole
1 tbsp
Fennel seeds
1/2 tsp
Peppercorns, black
1 tbsp
Rose hips
4 cups
Water, filtered
3
Astragalus root pieces