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Pulled Pork Recipe

Natasha, Natasha's Kitchen
  • 510 minutes
  • Serves 8

INGREDIENTS

1

large onion

6

lbs boneless Pork Shoulder Chuck Roast

1 tbsp

salt

1 tsp

black pepper

1 tsp

paprika

1 cup

chicken broth

1 cup

your favorite BBQ Sauce (we used Stubb's Sticky Sweet)

1 tbsp

liquid smoke (optional but nice)

2 tbsp

Worcestershire sauce

3

large garlic cloves (pressed)

2 tbsp

brown sugar