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Five Minute Chimmi Churri Sauce

Lauren Caris Cooks
  • minutes
  • Serves 1

INGREDIENTS

1

Chilli, Medium Red

5 cloves

Garlic

2 tbsp

Oregano, Fresh

1

Spring onion

1

Spritz of lime juice

1

Salt and pepper

1/2 cup

Olive oil

2 tbsp

Red wine vinegar

Large Bunch Fresh Parley (about 1/2 cup finely chopped)