Favoreats
Favoreats LLC
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INGREDIENTS
2
Ham hocks, large
2
Pork shanks cut into quarters, large smoked
1 1/2 lb
Stew beef or beef soup meat cut into bite size pieces
2
Bay leaves, large dried
1/2 cup
Cilantro, fresh
10 cloves
Garlic, fresh
1 tsp
Garlic powder
1/2
Green pepper, large
1
Jalapeno, large
1 tsp
Oregano, dried
1 1/2 lb
Pinto beans sorted
2
Tomatillos, medium
3
Tomatoes, medium fresh
1/2 tsp
Black pepper, fresh ground
1/4 tsp
Cayanne pepper
2 tbsp
Chile powder
1
Poplano seeded and pepper, large fresh
1/4 tsp
Red pepper flakes, dried
2 tsp
Salt
4
medium slices Salt pork or fat back
2
small envelopes Sazon goya seasoning
1 tbsp
Apple cider vinegar
1/4 cup
Olive oil, good
1 tsp
Cumin, ground powder
1
Medium onion peeled and quarted