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Cajun Shrimp Kale Caesar Salad

Damn Delicious
  • 30 minutes
  • Serves 6

INGREDIENTS

1

Anchovy, fillet

1 lb

Shrimp, medium

4 cloves

Garlic

1

bunch Kale

1/4 cup

Lemon juice, freshly squeezed

1/2 cup

Mayonnaise

1 tsp

Worcestershire sauce

2 tsp

Cajun seasoning

2

Kosher salt and freshly ground black pepper

4 tbsp

Olive oil

2 cups

Croutons, homemade or store-bought

3/4 cup

Parmesan