INGREDIENTS
1
medium zucchini (thinly sliced)
1 cup
cherry tomatoes (halved)
1 tbsp
olive oil
Salt and pepper
2 tbsp
butter
1
small onion (finely diced)
2 cloves
garlic (minced)
3/4 cup
arborio rice
2 1/4 cups
hot chicken broth
1/4 cup
half-and-half cream
4
chicken sausage links (thinly sliced)
Parmesan cheese for serving