INGREDIENTS
1 lb
imitation crabmeat, flaked
1/2 cup
finely chopped celery, or more to taste
1/2 cup
reduced-fat ranch dressing (such as Hidden Valley Ranch® LIght)
1/3 cup
mayonnaise (such as Hellmann's®/Best Foods®)
1 tbsp
white sugar
1 tsp
minced fresh parsley