INGREDIENTS
1/2 lb
Bacon
1 1/2 tbsp
Garlic or 1 teaspoon garlic powder
1
Onion, large
1 lb
Pinto or navy beans, dried
1 cup
Ketchup
3 tbsp
Molasses
1 tsp
Mustard, dry
1 1/2 tsp
Black pepper, ground
1/2 cup
Brown sugar
1 tsp
Salt
1/2 cup
Apple cider vinegar