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Cheesy Sausage Pasta

fromgatetoplate.com
  • 30 minutes
  • Serves

INGREDIENTS

1 tsp

butter

1 tbsp

olive oil

1 lb

sausage (Hillshire Farms Kielbasa)

1 cup

onion, diced

2

garlic cloves, minced

2 cups

chicken broth

1 10 ounce can

Ro-Tel tomatoes and green chiles (I use Mild)

3/4 cup

heavy cream

8 oz

penne pasta

1/2 tsp

salt

1/2 tsp

pepper

1 cup

shredded Monterey Jack cheese

1/3 cup

scallions/green onions, thinly sliced