Favoreats
Favoreats LLC
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INGREDIENTS
4
Carrots
3
sprigs Flat-leaf parsley, fresh
2 cloves
Garlic
2 handfuls
Grapes, red and green
4
Onions
600 g
Potatoes
1/2
bunch Rosemary, fresh
200 milliliters
Chicken stock, organic
1
heaped tbsp Plain flour
1
Olive oil
300 milliliters
White wine
1
X 1.5 kg whole free-range chicken