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Organic Chocolate Zucchini Bread Recipe (Paleo, Gluten Free and Grain Free)

Halle Cottis
  • 50 minutes
  • Serves 10

INGREDIENTS

1 cup

Zucchini

2

Eggs, large

2 tbsp

Maple syrup, grade b

1/2 tsp

Baking soda

1 tbsp

Chocolate chips, mini

1/8 tsp

Sea salt - you can buy it here

1 tbsp

Vanilla, pure

1 tsp

Apple cider vinegar

1 cup

Justin's chocolate hazelnut butter blend or if paleo, use almond butter sweetened with 1 tbsp of maple syrup and 1-2 tbsp of cocoa powder | you can buy nut butter here