Favoreats
Favoreats LLC
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INGREDIENTS
2
large portobello mushrooms
2 tbsp
Mezzetta Sun-Ripened Dried Tomato Pesto
1 tsp
Mezzetta Crushed Garlic
1/2 cup
fresh mozzarella cheese (sliced)
1/2
roma tomato (sliced)
4
large fresh basil leaves
1/4 cup
Mezzetta Sliced Peperoncini’s
1/2 cup
Mezzetta Roasted Bell Peppers
olive oil cooking spray