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Citrus Turkey Spinach Salad

Diabetic Living Magazine
  • 25 minutes
  • Serves 4

INGREDIENTS

8 oz

Turkey, cooked

8 cups

Baby spinach or torn fresh spinach, fresh

2

Oranges

2

Pink grapefruit

1 tsp

Honey

1/4 tsp

Mustard, dry

1/2 tsp

Poppy seeds

1/4 tsp

Salt

2 tbsp

Olive oil

2 tbsp

Almonds

1/4 cup

Orange juice