INGREDIENTS
1
scoop chocolate protein powder (I use North Coast Naturals 100% Whey Isolate)
1 tbsp
ground flaxseed
1
medium banana (peeled, cut into sections, and frozen)
1/2 cup
fresh or frozen spinach (I used the frozen chunks)
1/4 tsp
pure peppermint extract
3
ice cubes
1/4 cup
unsweetened almond milk
1 tbsp
pure dark chocolate chips