INGREDIENTS
4 tbsp
Olive Oil
2 tbsp
White Balsamic Vinegar
2 tbsp
Honey
1/4 tsp
Salt
1/2 tsp
Pepper
1
Cantaloupe, extra large
8 oz
Pearl Sized Mozzarella Balls
8
sliced Prosciutto Ham
1 tbsp
Basil, finely chopped
1 tbsp
Fresh Mint, finely chopped
2
Mint Leaves, garnish