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Little Apple Oat Cakes in Jars

Toni Dash
  • 70 minutes
  • Serves 6

INGREDIENTS

1/2 cup

unsalted Butter (, softened)

1/2 cup

granulated Sugar

1/2 cup

Light Brown Sugar

2

Eggs (, room temperature)

2 cups

Oat Flour ((gluten –free))

1/2 tsp

Baking Soda

2 tsp

Baking Powder

1/2 tsp

Kosher Salt

1/4 tsp

Cardamom (, ground)

1/4 tsp

Allspice

1/4 tsp

Nutmeg (, ground)

1/2 cup

Applesauce ((I used local, unsweetened))

3/4 cup

Honeycrisp or other tart apple (, cored and finely chopped)

1/2 cup

Pecans (, finely chopped)

Topping ((optional): 3 teaspoons Honey Granules or Sparkling Sugar (larger granule sugar intended for decorating))

JARS: 6-½ pint wide-mouth Mason jars