logo

Favoreats

Favoreats LLC

GET — On the App Store

View

Raw Carrot Cake with Cashew Vanilla Frosting

Gimme Some Oven
  • 20 minutes
  • Serves 16 to 20

INGREDIENTS

3 cups

Carrots

8 oz

Dates, pitted

1/2 tsp

Ginger, ground

1/3 cup

Honey

1 tbsp

Lemon juice

1 tsp

Cinnamon, ground

1/4 tsp

Nutmeg, ground

2 pinches

Salt

2 tsp

Vanilla extract, store-bought or homemade

2/3 cup

Coconut oil

2 cups

Cashews, raw

2/3 cup

Coconut, unsweetened

1 cup

Walnuts, raw

1/3 cup

Water

(optional) 1/2 cup raisins