Favoreats
Favoreats LLC
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INGREDIENTS
8 oz
Carrots
1
Celery stalk, medium-size
8 oz
Parsnips
2
Scallions, medium-size
1/2
Yellow onion, large
6 cups
Chicken or vegetable stock, organic reduced-sodium
1
Black pepper, Freshly ground
1 1/2 tsp
Fennel seeds, toasted
1
Sea salt, Fine
2 tbsp
Olive oil, organic extra-virgin