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Greek Tofu Skewers

Roxan
  • minutes
  • Serves

INGREDIENTS

3/4 tsp

Dill

2 tsp

Garlic powder

1 tsp

Onion powder

1 tbsp

Oregano

1/2 tsp

Thyme

1

Block Tofu, Extra Firm

3 tbsp

Lemon juice

1/4 tsp

Cinnamon

3/4 tsp

Sea salt

4 tbsp

Grape seed oil

1 tbsp

Red wine vinegar