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Grilled Vegan BBQ Jackfruit Pizza with Hemp Seed Cheddar

Ashley Melillo | Blissful Basil
  • 55 minutes
  • Serves 2 to 4

INGREDIENTS

1/2 cup

Manitoba harvest hemp heart

1/4 cup

Cilantro, loosely-packed

1

Garlic clove

1/2 tsp

Garlic powder

1/4 tsp

Onion powder

1

Red onion, small

1

Scallion

1

20- ounce can Young green jackfruit in water or brine

2 tbsp

Barbecue sauce

1 tbsp

Arrowroot powder

1

Black pepper

1/8 tsp

Cayenne pepper

1 tbsp

Chili powder

1 tbsp

Coconut sugar

1 tbsp

Nutritional yeast

12 oz

Pizza dough

2 tbsp

Red peppers, roasted

3/4 tsp

Sea salt

4 tsp

Apple cider vinegar

1

Olive oil

1/4 tsp

Cumin

1/4 cup

Water

7/8 cup

Water, filtered

1/2 cup

Barbecue sauce of choice or 1/2 cup of my 10-minute tangy maple bbq sauce