Favoreats
Favoreats LLC
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INGREDIENTS
4
sprigs Chocolate mint
1/2 tsp
Ginger
1/2 cup
Molasses
1/8 tsp
Ale yeast
1 1/2 cups
Brown sugar, packed
1 tbsp
Sassafras root bark
3
Star anise pods
1
Vanilla bean
1 tbsp
Sarsaparilla root bark
1 gal
Water, filtered
1 tablespoon birch bark (see note)