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Pasta with Peas, Ham and Parmesan Cheese

Health.com
  • minutes
  • Serves 4

INGREDIENTS

4 oz

Ham, lean boneless

1

box Peas, frozen

2 tbsp

Tarragon, fresh

8 oz

Orecchiette or bowtie pasta, dry whole-wheat

1/2 tsp

Pepper

1/2 tsp

Salt

1 cup

Parmesan cheese

1/2 cup

Sour cream, light