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Favoreats LLC

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Vanilla Bean-Coconut Cupcakes

Better Homes and Gardens
  • 50 minutes
  • Serves 18

INGREDIENTS

3

Eggs

1 14 ounce can

Coconut milk, unsweetened

1 3/4 cups

All-purpose flour

2 1/4 tsp

Baking powder

1

Recipe vanilla-coconut frosting

1/2 tsp

Salt

1 1/3 cups

Sugar

1

Vanilla bean

1 cup

Coconut, flaked lightly toasted

1/4 cup

Macadamia nuts, ground

3/4 cup

Butter