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Blueberry Baked French Toast

Gina Kleinworth
  • minutes
  • Serves

INGREDIENTS

3 cups

blueberries (fresh or frozen)

1 1/2 cups

milk

3/4

french loaf or other crusty bread

3

large eggs

2 tbsp

maple syrup

1 tbsp

lemon juice

1 1/2 tsp

lemon extract

1/4 cup

all purpose flour

1/4 cup

packed brown sugar

1/4 cup

cold butter cubed

-confectioners sugar for dusting- opt.