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10 Minute Pressure Cooker Chicken Barbacoa

The Kitchen Whisperer
  • minutes
  • Serves 6 to 8

INGREDIENTS

4

lbs Chicken, boneless skinless

3

Bay leaves

2

Chipotle peppers

3 tbsp

Cilantro

1 tbsp

Garlic

2 tsp

Oregano

1 cup

Chicken stock

4 tbsp

Tomato paste

1 tsp

Adobo sauce

3 tbsp

Lime juice

1 tsp

Black pepper

1/8 tsp

Cloves

1 1/2 tsp

Kosher salt

2 tsp

Sugar

1/3 cup

Apple cider vinegar

4 tsp

Cumin