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French Onion Soup Sticks

Morgan
  • 55 minutes
  • Serves 6

INGREDIENTS

2

Onions, large

1/4 tsp

Thyme, dried

1 can

Beef broth

1

Salt and pepper

1 tsp

Olive oil

6

slices Sandwich bread

1/2 stick

Butter, unsalted

6

slices Provolone cheese

6

slices Swiss cheese

2 tbsp

White wine