Cool Off with a Chocolate Shake with Coconut and Mint

INGREDIENTS

3/4 cup

unsweetened almond milk

3/4 cup

dairy-free coconut ice cream, plus more to serve (I like Coconut Bliss, sold at Whole Foods and similar markets)

frozen banana, broken into pieces

2 tbsp

unsweetened cocoa powder

1/2 cup

ice cubes

mint leaves, plus more to garnish

1/2 tsp

pure vanilla extract

Cacao nibs to garnish, optional