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Grilled Pork Tenderloin with Orange-Sesame Asparagus and Rice

MyRecipes
  • minutes
  • Serves 4

INGREDIENTS

2

pork tenderloins

1 1/2

lbs Asparagus

1 tsp

Ginger, fresh

1/2 cup

Green onions

1/2 tsp

Orange rind

1/4 cup

Peanuts, toasted

2 tsp

Fish sauce

2 tsp

Honey

5 tsp

Lower-sodium soy sauce

2 tbsp

Maple syrup

2 cups

Brown rice, hot cooked

1/2 tsp

Black pepper, freshly ground

1 tbsp

Brown sugar

3/4 tsp

Kosher salt

1 dash

Red pepper

1 tsp

Sesame seeds, toasted

2 tbsp

Canola oil

1

Cooking spray

4 tsp

Sesame oil, dark

2 tbsp

Orange juice, fresh