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Recipe: Lemon Balm Yogurt Donuts with Blackberry Glaze

Heather Christo
  • 20 minutes
  • Serves

INGREDIENTS

2 cups

AP flour

1 1/4 cups

sugar

2 tsp

baking powder

1 tsp

salt

4 tbsp

butter

1/4 cup

fresh lemon balm, minced

1 cup

greek yogurt

1/4 cup

milk

2

eggs

Blackberry Glaze

1/4 cup

cream

6

blackberries, smashed

1 tbsp

corn syrup

1 cup

powdered sugar