logo

Favoreats

Favoreats LLC

GET — On the App Store

View

Dark chocolate and raspberry tarts

Gillian Reith, Linsey Reith, Nichola Reith
  • minutes
  • Serves 8

INGREDIENTS

1

quantity Coconut and custard pie with passionfruit curd, pastry only

150 g

good-quality dark chocolate

100 g

unsalted butter, plus extra for greasing

1

large whole egg

1

large egg yolk

30 g

caster sugar

12 tbsp

homemade or good-quality raspberry jam

cocoa powder/icing sugar, for dusting

8

fresh raspberries, to decorate

12

-hole muffin tin

baking beans