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Baked Portobello Mushrooms (An Easy Vegetarian Dinner!)

Detoxinista.com
  • 45 minutes
  • Serves 3

INGREDIENTS

3

portobello mushrooms ((stems removed))

3 tbsp

tamari ((gluten-free soy sauce))

1 tbsp

balsamic vinegar

1

garlic clove (, minced)

1 tsp

fresh sage (, minced)

1 tsp

fresh thyme leaves