INGREDIENTS
1/2 cup
Pumpkin, canned
2
Eggs
2 cups
All-purpose flour
1 1/2 tsp
Baking powder
1/4 tsp
Baking soda
1/2 cup
Brown sugar, packed
1 cup
Powdered sugar
1 1/2 tsp
Pumpkin pie spice
1/2 tsp
Salt
1/4 tsp
Vanilla
5/16 cup
Milk
1/4 cup
Shortening or 1/4 cup butter or 1/4 cup margarine, softened