INGREDIENTS
1 1/2
lbs Italian sausage, mild or hot
1 tsp
Basil, dried
3
Garlic cloves
2
Onions
1 tsp
Oregano
1 0.63 gram package
Spinach, fresh
1 1 cup can
Tomato sauce
5 cups
Penne pasta
1 tsp
Fennel seed
1
Red pepper, large sweet
1
Olive oil
1 cup
Asiago cheese or 1 cup parmesan cheese, grated
3 cups
Provolone cheese or 3 cups mozzarella cheese
28 ounces meatless extra chunky pasta sauce