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Vegetarian Mushroom Shepherd's Pie - With Vegan Version

gourmandelle
  • 65 minutes
  • Serves 12

INGREDIENTS

1

Carrot

1

bunch Dill

1 kg

Mushroom

2

Onions

1

bunch Parsley

1

Red bell pepper

1 kg

Red potatoes

1/4 lb

Textured soy protein granules

1 tbsp

Thyme, dried

2

Eggs

1 tsp

Paprika, sweet

1/2 tsp

Pepper, ground

1

Sea salt

2 tbsp

Sunflower oil