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Potatoes Au Gratin

Lauren Allen, Tastes Better from Scratch
  • 65 minutes
  • Serves 6

INGREDIENTS

3

medium potatoes (, sliced thin)

3 tbsp

butter

3 tbsp

flour

1 1/2 cups

milk

1 tsp

salt

2 cloves

garlic (, minced)

1 tsp

dried onion

salt and pepper (, to taste)

1 1/2 cups

sharp cheddar cheese (, grated)