INGREDIENTS
2 cloves
Garlic, fresh
1/2 cup
Mushrooms, fresh
3 cups
Spinach, packed fresh
1/3
Sweet onion
1
Egg, large
1
container French bread dough, refrigerated
1 tbsp
Italian seasoning, dried
1
Salt and pepper
1 1/2 tbsp
Olive oil, extra virgin
1 1/2 cups
Mozzarella cheese
1/2 cup
Parmesan cheese
8 oz
Ricotta cheese, low-fat