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Marinated Salmon Steaks with Couscous

Martha Stewart
  • 30 minutes
  • Serves 4

INGREDIENTS

4

Salmon

1

bunch Cilantro

3

Garlic cloves

1

1 1/2-inch piece Ginger, fresh

1

Lemon, zest of

1 cup

Couscous

1 tsp

Paprika

1

Salt and ground pepper, Coarse

5/16 cup

Olive oil, extra-virgin

1 tsp

Cumin, ground

1

Jalapeno or serrano chiles (ribs and seeds removed), red