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Fried Grit Cakes

jodiemo
  • 40 minutes
  • Serves 12

INGREDIENTS

1 tbsp

Basil, dried

2 tbsp

Garlic

2

Eggs

2 1/2 cups

Grits, stone ground

6 cups

Chicken stock

1

Marinara sauce to serve

1/2 cup

Ap flour

1

Salt and pepper

1

Canola oil

2 cups

Breadcrumbs, fresh

1/2

cut into pieces 12 t butter

2 cups

Heavy cream

1/3 cup

Parmesan, grated