INGREDIENTS
Bread:
2
pkgs Active Dry Yeast
6 cups
Warm Water
1/2 cup
Dry or Liquid Milk
1/2 cup
Sugar
1 cup
Cooking Oil
1 tsp
Salt
5
lbs Flour
Shortening
Makes Bread
Taco Topping
5
lbs Ground Drained Hamburger
4
Packets Taco Seasoning
2 cans
Cooked Pinto Beans
Tomatoes
Lettuce
Cheddar Cheese
Salsa
Sour Cream