INGREDIENTS
6 tbsp
unsalted butter, softened
1 cup
sugar
2
large eggs
1 tsp
coconut extract
2 cups
all-purpose flour
1 tsp
baking powder
1/2 tsp
salt
3/4 cup
unsweetened coconut milk
1/4 cup
pineapple juice
2/3 cup
sweetened flaked coconut
1 cup
confectioners’ sugar
2 tbsp
pineapple juice
1/4 cup
sweetened flaked coconut, toasted