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Louisiana BBQ Shrimp

KimM.
  • 20 minutes
  • Serves 4

INGREDIENTS

1 lb

Shrimp, medium to large

3

Garlic cloves

1 tbsp

Rosemary, fresh

1 1/2 tsp

Hot sauce

1/4 cup

Lemon juice, fresh

1/4 cup

Worcestershire sauce

1

Pepper, Freshly ground

1/2 tsp

Salt, coarse

1 stick

Butter, unsalted

1 tbsp

Cream