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Chicken BLT Lettuce Wraps with Creamy Honey Mustard Dressing

Kristen Whitby
  • 10 minutes
  • Serves

INGREDIENTS

1

head of baby romaine lettuce

1/2 lb

chicken (grilled and sliced into strips (1 large chicken breast))

8

strips bacon (cooked until crispy)

2

large tomatoes (chopped)

1/4 cup

mayonnaise (I like the olive oil kind)

3/4 cup

sour cream

1/4 cup

Dijon mustard

1/4 cup

+ 3 tablespoons honey

1/4 tsp

sesame oil