INGREDIENTS
3 cups
Chicken breast, cooked
1/2 tsp
Poultry seasoning
2
Carrots, medium
3
Celery, ribs
3 cans
(14-1/2 ounces each) reduced-sodium chicken broth, reduced-sodium
1 2/3 cups
Biscuit/baking mix, reduced-fat
1/8 tsp
Pepper
2/3 cup
Milk, fat-free