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Barbecue-Peach Summer Rolls

MyRecipes
  • minutes
  • Serves

INGREDIENTS

Hot water

12

to 16 (8- to 9-inch) round rice paper sheets

2

small peaches, peeled and thinly sliced

12

to 16 Bibb lettuce leaves

1

English cucumber, cut into thin strips

1

large ripe avocado, thinly sliced

1 lb

shredded barbecued pork (without sauce), warm

1

Granny Smith apple, peeled and cut into thin strips

1 1/2 cups

torn fresh mint, cilantro, and basil

Sweet Pepper-Peanut Sauce